Koch Olla de Barro Mezcal, 750ML
Koch en Olla de Barro is made with agave Espadin. The difference between this mezcal and Koch’s other Espadin is the cooking and distillation method, making this mezcal much more unique. This mezcal is made by Alberto Vasquez in Sola de Vega. It has sweet, fruity tones with a slight taste of coconut, followed by tones of herbs and spices.
MEZCALERO: Alberto Vasquez
VILLAGE: Sola de Vega
ALCOHOL: 47% ABV
FERMENTATION: Pine Vats with Wild Yeast
MILLING: Tahona and Ox
About This Producer:
Mezcal Koch is 100% Oaxacan owned, and they pride themselves on bringing a streamlined efficiency to the 200 year-old production methods of mezcal. To reduce environmental impact they have come up with guidelines under which the whole production process is governed: Agave self-sufficiency, sustainable use of water and forest resources, and a proper waste management. The ABV of their mezcal may vary from batch to batch.
By Mezcal Reviews