Siembra Valles Ancestral, 750ML
Softly vegetal aroma, with hints of pineapple and smoke. It’s smooth and fruity, with a brash white-pepper kick. Crushing the piñas by hand using wooden mallets to prepare the smoky sweet bagasse saturated in precious sugars. Earthen pit ovens, slow roasting the piñas for days in a 20 ft pit. Ancestral fermentation process in wooden and brick vats. Stabilized for months in glass demijohns to oxygenize.
MEZCALERO: Rosales and Vieyra Families
AGAVE: Weber Azul
DISTILLATION: Double distilled in Copper
VILLAGE: Santiago Matatlan
ALCOHOL: 50.2% ABV
OVEN: Conic Earth Pit Oven
FERMENTATION: Wooden and brick vats
MILLING: Wooden mallet
ABOUT THIS PRODUCER:
Pioneers in the quest to preserve ancestral tech niques, Siembra Spirits and Tequila Cascahuin, proudly present Siembra Valles Ancestral. A blanco tequila that elevates the legacy and wisdom of La familia Rosales, a tequila family of ancestry in the valley region, and la familia Vieyra, along with their five generations of great Maestros Mezcaleros from Michoacan. In an unprecedented collaborative project, Siembra Valles Ancestral brings back processes that were completely abandoned hundreds of years ago in the Tequila culture.