El Jolgorio

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    El Jolgorio

    El Jolgorio Barril

    El Jolgorio Barril uses the agave Barril, which is a rare subspecies of the Karwinskii agaves that grows wild at high elevations. The Barril piña is dense with sugars and very little water, which...

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    El Jolgorio

    El Jolgorio Cuixe

    El Jolgorio Cuixe is made with the rare and wild agave Cuishe.  Like its relatives agave Madrecuishe and Barril, this agave grows in a cylindrical, stalk-shaped piña, with leaves spreading at the top...

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    El Jolgorio

    El Jolgorio Espadin

    El Jolgorio Espadin is made with wild Espadin.  Though Espadin is the most widely used agave in Mezcal, the majority of it’s use is in the form of farm-grown Espadin. Though the farm-grown and the...

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    El Jolgorio

    El Jolgorio Madrecuixe

    El Jolgorio Madrecuixe is made with agave Madre-Cuishe, which is known to grow mostly at higher elevations.  Due to the agave’s dense core and relatively low water content, Mezcal made from...

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    El Jolgorio

    El Jolgorio Mexicano

    El Jolgorio Mexicano smells of roasted agave and maple. It is made agave Mexicano (Dobadaan), which grows to be quite large.  This Mezcal is straightforward and right down the middle with hints of...

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    El Jolgorio

    El Jolgorio Tobala

    El Jolgorio Tobala is made from wild agave Tobala, one of the most prized of all agave. Growing wildly in high altitudes, its relatively tiny size yields limited quantities of intensely aromatic...

    $125.00
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