Espadin

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    Animas

    Animas Papalometl (750ml)

    Mezcal Ánimas Papalometl is produced by mezcalero Luis Angeles Reyes in Santiago Matatlán, Oaxaca using 100% agave Cupreata. The agaves are harvested after 8 years and cooked in a conical ground oven, milled with a tahona, fermented in...

    $99.99
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    Corte Vetusto

    Corte Vetusto Espadin (750ml)

    Corte Vetusto Espadin is handmade by fourth generation maestro mezcalero Juan Carlos Gonzalez Diaz using mature agave Espadin. This joven mezcal is distilled to proof at 45% ABV. This mezcal is crushed with a tahona and then naturally fermented. Two...

    $79.99
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    Del Maguey

    Del Maguey Espadin Especial (750ml)

    Del Maguey Espadin Especial is made by the same producer of the Del Maguey Tobala and the Del Maguey Wild Tepextate. Del Maguey has never formally released the name or the information of this famed mezcalero, but it is widely understood that he is a...

    $97.98
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    Don Amado

    Don Amado Pechuga (750ml)

    Don Amado Pechuga is a vegan “Pechuga” similar to those produced by Wahaka and a few other brands. Traditionally, Pechuga mezcal is made by hanging a chicken breast in the still during the third distillation. This vegan Pechuga, however, uses a...

    $98.89
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    Don Mateo

    Don Mateo Alto (750ml)

    Don Mateo Alto is a pure product of Michoacan by maestro mezcalero Jose Emilio Vieyra Rangel. Keeping with his family’s tradition, this mezcal is made with spring water and uses only estate-grown agave Inaequidens. Slight variations in the stills and...

    $79.99
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    El Jolgorio

    El Jolgorio Espadin (750ml)

    El Jolgorio Espadin is made with wild Espadin.  Though Espadin is the most widely used agave in Mezcal, the majority of it’s use is in the form of farm-grown Espadin. Though the farm-grown and the wild Espadin both carry the same name, the differences...

    $89.99
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    Espiritu Lauro

    Espíritu Lauro Joven (750ml)

    Espíritu Lauro Joven is an Ensamble of two different agave. It’s made with 70% agave Espadin, which takes 6-9 years to mature, and 30% agave Karwinskii, which takes 15 – 17 years to mature. This mezcal is bright and subtly smokey. It has notes of dried...

    $94.99
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    Ilegal

    Ilegal Anejo (750ml)

    Ilegal Anejo is aged for 13 months in a blend of American and French oak. It is gorgeous Mezcal rivaling the world’s finest scotches and cognacs. It has maple, clove, and bitter orange aromas, and dark chocolate and sweet agave on the palate. It is...

    $84.98
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    La Herencia de Sanchez

    La Herencia de Sanchez Pechuga de Codorniz (750ml)

    La Herencia de Sanchez Pechuga de Codorniz is made with agave Espadin in Candelaria Yegole, Oaxaca. Unlike pechuga mezcal from most other producers, maestro mezcalero Romulo Sanchez Parada only distills this mezcal twice. After the first distillation, he...

    $119.99
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    La Nina Del Mezcal

    La Nina del Mezcal Pechuga (750ml)

    La Nina del Mezcal Pechuga is made with agave Espadin in Santiago Matatlan, Oaxaca. This mezcal is triple distilled in small copper pot stills. Before the third distillation, fresh herbs and fruit are added and a raw chicken breast is hung on the inside...

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    Los Nahuales

    Los Nahuales Anejo (750ml)

    Los Nahuales Anejo also goes by the name Los Danzantes Anejo, depending on where you live. This mezcal is made with agave espadin in Santiago Matatlan by mezcalera Karina Abad Rojas. After distillation, 85% of this mezcal is aged in French Oak barrels,...

    $108.99
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