Joven

Joven

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    Lalocura

    Lalocura Cuishe (750ml)

    Lalocura Cuishe is made by Eduardo “Lalo” Angeles in Santa Catarina Minas. He mashes all of his cooked agave by hand with wooden mallets, and ferments in the open air using only natural yeasts. Santa Catarina Minas is known as one of the best places to...

    $199.99
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    Lalocura

    Lalocura Espadin (750ml)

    No product description or technical specification are currently available for this item. Please check back a later time for information updates and reviews once they are available.

    $149.99
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    Lalocura

    Lalocura San Martinero (750ml)

    Lalocura San Martinero is made with a Karwinskii agave that is locally referred to as San Martinero. The agave is a larger, thicker sub-species of Karwinskii that can also be called Barril in other communities. A similar Karwinskii is also called...

    $189.99
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    Legendario Domingo

    Legendario Domingo Espadin (750ml)

    Legendario Domingo is made with agave Espadin. It has mature citrus aromas that mix nicely with the presence of sweet cooked agave. Those aromas are met with a fruity flavor derived from the tropical fruits of the region, which slowly soak into the agave...

    $46.99
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    Mezcales de Leyenda

    Leyenda Durango (750ml)

    Leyenda Durango is made by mezcalero Ventura Gallegos, whose family has been producing mezcal for many generations.  This mezcal is part of a co-op of mezcal producers, in a town called Nombre de Dios. This mezcal has floral aromas that mix with...

    $93.99
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    Mezcales de Leyenda

    Leyenda Guerrero (750ml)

    Leyenda Guerrero is made with agave Cupreata that grows wild in a grove of oak trees for 7 to 10 years before reaching maturity. It is made by Don Oscar Obregón, who is the 4th generation in his lineage to be distilling mezcal. His...

    $82.99
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    Mezcales de Leyenda

    Leyenda Oaxaca (750ml)

    Leyenda Oaxaca is made with farm-grown agave Espadin from San Juan del Rio. Master mezcalero, Saul Martinez, is a third generation mezcalero who crafts his Espadin with delicate precision. This mezcal has rich aromas of lemongrass and herb of grace,...

    $49.99
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    Los Javis

    Los Javis Espadin (750ml)

    Los Javis Espadin is made with agave Espadin in Santiago Matatlan, Oaxaca. The agave used to make this mezcal were roasted in an underground oven, crushed by horse drawn tahona, fermented with open air yeasts, and double distilled in a copper pot still.

    $44.99
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  • Los Javis Silver

    Los Javis

    Los Javis Silver (750ml)

    No product description or technical specification are currently available for this item. Please check back a later time for information updates and reviews once they are available.

    $29.99
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    Los Javis

    Los Javis Tobala (750ml)

    Los Javis Tobala is made with agave Tobala in Santiago Matatlan, Oaxaca. The agave used to make this mezcal were roasted in an underground oven, crushed by horse drawn tahona, fermented with open air yeasts, and double distilled in a copper pot still.

    $129.99
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    Los Nahuales

    Los Nahuales Espadin (750ml)

    Los Nahuales Espadin also goes by the name Los Danzantes Espadin, depending on where you live. It’s traditionally made with farm-grown agave Espadin. The cooked agave is ground in a Chilean tahona that is pulled by a horse. It’s fermented in pine tubs,...

    $55.99
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    Los Nahuales

    Los Nahuales Special Edition (750ml)

    No product description or technical specification are currently available for this item. Please check back a later time for information updates and reviews once they are available.

    $89.99
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