Oaxaca

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    Don Amado

    Don Amado Pechuga (750ml)

    Don Amado Pechuga is a vegan “Pechuga” similar to those produced by Wahaka and a few other brands. Traditionally, Pechuga mezcal is made by hanging a chicken breast in the still during the third distillation. This vegan Pechuga, however, uses a...

    $98.89
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    Don Amado

    Don Amado Reposado Mezcal (750ml)

    Don Amado Reposado is aged for six months in barrels that formerly held Pedro Domecq Mexican Brandy. This mezcal has notes of fresh lime, green olives, peppercorn, green tea, and minerals. The barrel aging gives it strong flavors of sweet oak and caramel...

    $45.99
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    Don Amado

    Don Amado Rustico (750ml)

    Don Amado Rustico is made in Santa Catarina Minas, Oaxaca by mezcalero Germán Bonifacio Arellanes. The same distillery also produces Mina Real Mezcal. This mezcal carries a bit of smoke, but it doesn’t overwhelm the fruit and floral notes that mix nicely...

    $49.99
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  • Donaji Extra Anejo

    Donaji

    Donaji Extra Anejo (750ml)

    Donaji Anejo is made with agave Espadin and is aged 10 years before bottling. 10 years! Though this length of barrel aging is common with other spirits, most mezcal anejo is aged between 12-24 months, making this mezcal very unique. This mezcal is...

    $79.99
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  • Donaji Joven

    Donaji

    Donaji Joven (750ml)

    Donaji Joven is made with agave Espadin in Las Margaritas, San Pedro Totolapam, Oaxaca. It’s made traditionally using a horno, horse-drawn tahona, and it’s fermented in cypress wood. After fermentation, it’s double distilled in a copper still. The region...

    $39.99
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    Dos Jaimes

    Dos Jaimes Joven (750ml)

    Dos Jaimes Joven is made with cultivated agave Espadín, wild agave Tepeztate and wild agave Tobalá. Once milled, the agave used in this mezcal are fermented in open air wooden vats and double distilled in copper pot alembic stills.

    $79.99
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    Dos Perros

    Dos Perros Extra Anejo (750ml)

    No product description or technical specification are currently available for this item. Please check back a later time for information updates and reviews once they are available.

    $179.99
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  • El Buho

    El Buho Tepextate (750ml)

    El Buho Especial brings delicious, limited edition mezcals made from rare and wild agaves. This tepeztate expression, made only in limied edition batches, comes from multiple batches of the rare agave, which grows wild off the mountainsides. The plant...

    $99.99
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    El Jolgorio

    El Jolgorio Barril (750ml)

    El Jolgorio Barril uses the agave Barril, which is a rare subspecies of the Karwinskii agaves that grows wild at high elevations. The Barril piña is dense with sugars and very little water, which results in a Mezcal of great complexity.  This Mezcal...

    $119.99
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    El Jolgorio

    El Jolgorio Cuixe (750ml)

    El Jolgorio Cuixe is made with the rare and wild agave Cuishe.  Like its relatives agave Madrecuishe and Barril, this agave grows in a cylindrical, stalk-shaped piña, with leaves spreading at the top. It is often slightly smaller than Madrecuixe, but...

    $119.99
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    El Jolgorio

    El Jolgorio Espadin (750ml)

    El Jolgorio Espadin is made with wild Espadin.  Though Espadin is the most widely used agave in Mezcal, the majority of it’s use is in the form of farm-grown Espadin. Though the farm-grown and the wild Espadin both carry the same name, the differences...

    $89.99
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    El Jolgorio

    El Jolgorio Madrecuixe (750ml)

    El Jolgorio Madrecuixe is made with agave Madre-Cuishe, which is known to grow mostly at higher elevations.  Due to the agave’s dense core and relatively low water content, Mezcal made from Madre-Cuishe often has the flavor of high minerality mixed with...

    $124.99
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